How glowing green mice could keep you fertile
It’s been all over the news lately that a Massachusetts General Hospital researcher, Jonathan Tilly, is claiming that contrary to the common belief that women are born with a set number of eggs in their ovaries, we may instead be equipped with “egg stem cells” that continue to develop into eggs as we grow and age. The science behind how Tilly is proving his claim is as basic as simple addition and subtraction and as otherworldly as glowing green mice.
First, the addition and subtraction. For more than half a century, the prevailing wisdom has been that baby girls are born with about a million immature eggs, or oocytes, apiece. Once they reach puberty, they shed about a thousand matured eggs per month (though in each cycle, only one egg goes into the fallopian tubes to be fertilized). Tilly actually counted the number of egg cells shed by mice, and in 2004 showed there were simply too many to allow the mice to remain fertile throughout their reproductive lives. His conclusion? Something was making more egg cells. That something turned out to be fetal germ cells, which in a fetus develops into either sperm or eggs, depending on the mouse’s gender.
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Cheap drinks are a draw for ladies.
Researchers at the University of Florida decided to hang around outside the bars in a college town and find out who was taking advantage of drink specials. Surprise! More women invested in cheap drinks than men. The guys spent more for their drinks and were significantly less likely to go for the specials; they also reported consuming more alcohol before arriving at the bars, drinking more overall, and drinking for longer than the women did. Amazing fact: “All you can drink” promotions led to higher blood-alcohol levels in participants. The lesson here: Stay away from all-you-can-drink bars.
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The American Society of Plastic Surgeons has released its annual statistics report. The takeaway? Looks like we're getting a little more work done than before.

The American Society of Plastic Surgeons has issued a happy-face “Plastic Surgery Statistics Report” for 2011. Good news! More of us can afford nips and tucks than in 2010! The biggest winners among cosmetic surgical procedures in terms of year-to-year percentage increases were chin augmentation (up 71 percent), lip augmentation (up 49 percent), and, in a dead heat, pectoral implants and buttock implants (both up 43 percent). In terms of overall procedures performed, breast augmentation is still the, um, biggest winner, with 307,180 done in 2011, a four percent increase over 2010. Second and third places went to nose jobs (243,772) and liposuction (204,702).
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Why are humans so smart? Because we stay young for so long.
A new study published in the journal Genome Research may hold clues to why we humans have much more prolonged childhoods than other critters. Researchers comparing the brains of humans, chimpanzees and macaques found that genes in the prefrontal cortex, a region of the brain which governs social behavior, delay of gratification and reasoning ability, express themselves differently in humans than in the other animals.
The major difference is pace. In humans, the genes, which control the development and function of the synapses between neurons, are highly active from just after birth until age five; in the chimps and birds, activity begins to tail off soon after birth. Further research showed that while the number of synapses in chimps and macaques peaked shortly after birth, human brains didn’t top out until age four. “Humans have much more time to form synaptic connections,” says lead researcher Phillipp Khaitovich. More synapses mean more brainpower. Even when researchers took into account humans’ longer life spans and generally slower rate of maturation, the different pattern of gene expression was clear.
Neurologist Eric Courchesne of UCAL-San Diego noted that the new study fits well with his research into autism. The brains of autistic children, he says, grow more quickly than normal—leaving them with fewer experiences to draw from in forming vital synaptic connections. The slower the brain wires up, the better, the study seems to say.
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Research last year pointed to a link between C-sections and childhood obesity. A new review of that research casts some doubt.
Eyebrows arched late last year when research published in the American Journal of Clinical Nutrition linked childhood obesity to being born by cesarean section. Scientists used those findings to theorize that not being exposed to certain bacteria during the voyage through the birth canal could cause kids’ immune systems to develop in ways that cause them to become overweight. Since so many American kids—30 percent—are being born via C-sections these days, researchers thought perhaps they were onto a piece of the childhood-obesity puzzle.
Not so fast.
A new review of the previous Brazilian research has shown that its authors failed to take into consideration such factors as family income, birth weight and the mother’s weight. Once those factors were accounted for, “the relationship between obesity and cesarean sections disappears,” according to Fernando Barros, who reanalyzed the data with a colleague. Barros said while there are other risks to cesarean sections, and that women should try to avoid those that are medically unnecessary, they won’t cause your offspring to be fat.
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Is it too late to bring back the Twinkies?
Way back in May of 2010, when I wrote a blog post decrying the new societal fad for blaming school lunches for childhood obesity, I got called all kinds of … well, “fat” and “ignorant” are fair examples. My argument was simply that kids don’t get enough of their nutritional intake in schools for it to make sense to focus efforts, including national legislation, on improving nutrition there. So I was greatly interested in a new study out of Penn State that shows no link whatsoever between the weight of kids and whether or not junk food is available at their schools.
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A rebuke to scientists who say sadness has a hidden upside
A number of years ago, when my husband and I were trying to decide whether to have our son assessed for ADHD, a friend gave me a copy of a book she highly recommended: The Gift of ADHD. She meant well, I think. Her reasoning ran somewhere along the lines of that truism continually recycled in bad pop songs: When one door closes, another one opens. If my son’s neural wiring was indeed defective, well, that probably was a good thing! If he couldn’t sit still in school, if he had trouble controlling his emotions, that just meant he would be a great athlete, maybe, or an intrepid explorer, or something special. Because God doesn’t make mistakes, right?
I never read the book.
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Let's blow this joint!
It’s been a matter of fierce debate on college campuses and in hipster homes for decades: Is smoking the occasional joint any better or worse for you than smoking the occasional cigarette? The Journal of the American Medical Association just published the results of a big fat study that says … it’s not!
Smoking (and inhaling) marijuana on a casual basis had no adverse effects on the pulmonary systems of the 5,000 lucky study subjects; in fact, many actually experienced improved lung functioning. Cigarette smoking, as I’m sure you’re more than aware, causes impaired lung function.
Scientists followed the pot smokers for 20 years and determined that smoking a joint a week for seven years doesn’t hurt lung function. On the downside, smoking a joint a day for a decade did cause a loss in lung capacity.
So the scientists urged moderation. Of course, they would.
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Local news stories could make you kinda ... meh ... about cancer.
Are you addicted to Action News? A Fox News aficionado? Guess what? It’s making you fatalistic. That’s right: The more tragic house fires, big traffic snarl-ups and heartwarming rescues of kittens you’re exposed to, the more likely you are to shrug your shoulders about fighting cancer, according to an analysis of data by scientists from Cornell University and Ohio State.
Chronic local-news viewers are less likely to take active steps to avoid cancer—like quitting smoking or eating more veggies—and more likely to view the disease as an inescapable, unavoidable, randomly dispersed doom, like a lightning strike. Why should this be so? The scientists theorize that in its desperation to boost ratings, local news presents so many possible cancer threats—bras, coffee, deodorant, microwaves, hot tea, mouthwash—that viewers throw up their hands under the constant bombardment, concluding that life itself causes cancer and nothing they do to stave it off can matter.
Which is probably true, but then, Melissa Magee is the bomb.
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A: To keep the bed bugs at bay.
Making an appointment now for a full body waxing to get you ready for your annual winter vacay in St. Barths? You might want to rethink that plan.
Scientists at the University of Sheffield have shown that our fine human fuzz has a highly practical purpose. Through a truly chilling series of experiments involving bed bugs, Vaseline and tally-counters, Isabelle Dean and Michael T. Siva-Jothy proved that body hair serves as a distant-early-warning system against parasites (you feel ’em faster as they move through the jungle) and also made the human body less hospitable (i.e., it took the critters longer to latch on and blood-suck when they had to circumnavigate the tangles).
So go ahead and wax away—but you better have faith in the hygiene at your resort hotel.
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