Perhaps the best sandwich ever, and perfect for a Saturday afternoon at Reading Terminal Market: Dinic’s roast pork with sharp provolone and a bit of horseradish. Simple perfection.

This entry was posted on Saturday, May 16th, 2009 at 12:47 pm and is filed under Dispatches From Dave, Lunch. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Posted by David Fields on 5/16/09 in Dispatches From Dave, Lunch 1 Comment »