writes, the storied Walnut Street restaurant was never quite able to shed its "gilded-age, go-for-Baroque legacy," even after famed owner Georges Perrier gave it up last spring. The plan is to close it by Father's Day weekend, in mid-June. Taking its place will be a joint serving "progressive American cuisine" and the new chef will be young Roxborough native Justin Bogle. [Foobooz]
doesn't appear to be a smoking gun among the infamous "Benghazi emails" the Obama administration released yesterday. (No cover-up of a terrorist attack they all knew about, in other words.) But for your viewing pleasure, Yahoo is compiling them anyways in a user-friendly "inbox," where you can read emails from national security poobahs like Tommy Vietor and Ben Rhodes.Here's a link to the inbox. [Yahoo!]
Annual HEROES Event.Here are some juicy morsels of information to whet your appetite for the entire interview:Cheesesteaks. Always the cheesesteaks. Check out the full interview here.
Your skin is flawless. Share some beauty secrets? No matter how drunk you get, always wash your face before bed!I feel gayest when … I'm having sex.Describe what you love about Philadelphia in three words. Sophistication, tradition and cheesesteaks.